How to Make Nigerian Coleslaw
Image Credits: Connect Nigeria
For parties, Nigerian coleslaw is served as a side dish to any party. It goes hand in hand with our very own jollof rice, fried rice or even Chinese rice. It can also be served as a dish on its own with a chunk of fried chicken by its side.
Enjoy your delicious bowl of Nigerian coleslaw anytime anywhere
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• Wash ingredients in warm salty water before shredding.
• Chill for a few hours before serving to get your best flavor.
• Alternate green cabbage with purple cabbage to get a unique looking plate of coleslaw.